Mama Shelter Paris East
Y aller et contacter
La gamme Mama Shelter développe dans le Paris populaire ce bel hôtel : chambres cosy, ambiance « mama », design iconique !
C'est ici que l'aventure Mama Shelter, lancée notamment par Serge Trigano (fils de Gilbert, du Club Med) et le designer Philippe Starck, a démarré en 2008. Une vraie rupture à l'époque avec l'hôtellerie traditionnelle. Car ce Mama, juste en face de la Flèche d'or, célèbre salle de concert, joue la carte de la fantaisie, de la convivialité, de la décontraction, comme tous les autres d'ailleurs. Du standing à prix abordable. Resto cosy et branché, trattoria et rooftop sympa.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Les points forts de cet établissement :
Avis des membres sur Mama Shelter Paris East
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
Trouver un hôtel à proximité
Trouvez des offres de séjours uniques avec nos partenaires
Questions fréquentes :
Nous avons passé un séjour unique et nous reviendrons avec grand plaisir chez Mama Shelter!
This is not you average two-star hotel - it is so much more than that:
The style is fresh and a little bit sexy. Raw concrete walls combined with black walls, colorful accents and large mirrors make the rooms seem more spacious. Fun detail: each room features al little extra sink, a small fridge and a microwave oven. For families of traveling friends the family XL rooms are great. They are two double rooms that share a small, private hallway.
The young staff are all great people, really friendly and helpful and also funny and approachable. The restaurant serves very good food at doubles as a bar with a DJ every Thursdag, Friday and Saturday that knows to attract the local crowd. It is lively and colorful with a very positive vibe; which is also true for the roof-top tapas bar.
And then there is the breakfast - with has everything you want and more. special mentions are the juicer, a choice of different cakes and brioche, and sautéed courgettes and mushrooms, and chicken wings, next to the more typical eggs, bacon, sausages and tomatoes.
The environment - the 20th arrondissement is not known as the best neighborhood of Paris. It developed positively over the years though and if you walk up from the Metro station Alexandre Dumas along Rue de Bagnolet, you will find a number of good bars and food places.
So why not 5 stars? Because Accor ought to invest a bit in the rooms and especially the bathrooms. Not a full makeover - but it is time for the standard, periodic maintenance and the replacement of the odd chipped tile. Oh, and a somewhat stronger climate control would be good.
Nothing that keeps me from returning the next time though.