Y aller et contacter
Nouveau restaurant bistronomique ouvert sur le boulevard Longchamp à Marseille, avec Johann Barichasse en cuisine et de bons vins.
Sur le toujours très animé et charmant boulevard Longchamp, Les Rigoles sont arrivées avec une belle promesse : proposer de bons vins et des assiettes à picorer bien inspirées. En cuisine, le chef Johann Barichasse s'inspire du terroir français et de la cuisine du Levant pour imaginer ses plats. Olives farcies ricotta, tarama maison puis aubergine brûlée, thonine marinée ou encore rouget à la flamme, kefta accompagné de tomates grattées et salades d'herbes. Pour finir sur une douceur, tarte à l'abricot, praliné pistache et glace au jasmin qui nous transporte.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Avis des membres sur LES RIGOLES
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
Trouvez des offres de séjours uniques avec nos partenaires
Questions fréquentes :
Les Rigoles embraces the cultural capital of Marseille, presenting its guests with a well curated, bold and creative menu, one that illustrates well the truly Mediterranean feel of the city. However, it also contrasts heavily with the fast and chaotic pace of it. This is a place where the food is meant to be ordered and savoured in a slow fashion, accompanied by a vast wine menu.
It is hard to find words that would do the food justice, but there is one that especially comes to mind - balance. As the dishes rolled out, one after the other, it was obvious to me how ingredients paired, waltzing together in my palate. It takes two to dance, and as such, the sweetness in the dishes was accompanied by a savoury pair. The spice level was perfect, creating the ideal temperature for this dance to flourish, in a delicate but also powerful way.
My final dance at Les Rigoles (the dessert) had a note of Rosemary that I cannot explain, but that will be engraved in my memory for perpetuity.
While the food was the star of the show, I also want to praise all the staff who were so patient and attentive, trying their best to explain every dish, as well as helping with the wine selection.
I cannot recommend Les Rigoles enough!
Serveur… rien à dire ! Gentil, agréable, beau goss
Clientèle… Bobo, ecolo à fuir