Retour à la fiche établissement THE LOBSTER POT

Avis des membres sur THE LOBSTER POT

4.3/5
26 avis
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Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
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Niamh Hickey
Niamh Hickey
Visité en avril 2024
Amazing food, well worth it.
Francis Mckernan
Francis Mckernan
Visité en mars 2024
Pre rugby international lunch. I'd have to fez up that we are regulars before the matches but living in Belfast we are at a disadvantage to those of you living in or visiting Dublin. Gary and the team there will look after you like Lords and Ladies.
Bibi Farren
Bibi Farren
Visité en janvier 2024
Everything about this place is old style including the entrance stairway to the second floor. The decor inside leads to a long gone time. The waiter brings a large platter of the starters to your table for you to view and gives an explains in detail the ingredients. The menu is amazing but I always choose fish as it has the best seafood in town. The waiting staff are extremely polite and efficient and treat you as though you are very special. Again there is a display of the desserts which are very tempting and it is difficult to choose as they all look so good. A thoroughly pleasant experience and it is one of my ‘go to’ places
Dermot Crookes
Dermot Crookes
Visité en décembre 2023
Had a beautiful meal. Ambience terrific. Special place. Thank you Gary & Team Dermot Crookes
Ralf Michael Schwarzkopf
Ralf Michael Schwarzkopf
Visité en novembre 2023
Der Lobster Pot ist etwas außerhalb der Altstadt von Dublin. Im ersten Stock ist es ein schickes und klassisches Restaurant. Ein unaufgeregtes Ambiente mit viel Silber und Kristall. Das Essen ist französisch mit Schwerpunkt auf Meeresfrüchte. Wir hatten die hausgemachte Fois Gras, die sehr leicht und fluffig war. Dann hatten wir die Empfehlung des Hauses, Seezungenfilets, Hummer und Garnelen in Weissweinsauce. Die Seezunge und Garnelen waren perfekt gegart, der Hummer etwas zäh. Es gab reichlich Sauce, die etwas raffinierter sein könnte. Die Nachspeisen waren sehr gut, wir teilten uns eine Himbeere-Meringue, die wirklich köstlich war. Der Service war sehr professionell, auch wenn teilweise etwas schrullig. Das Restaurant war sehr gut besucht, es waren viele Stammgäste da, was für die Konstante Qualität spricht. Wir hatten einen sehr schönen Platz mit Blick auf alle Gäste. Der Besuch ist nicht "billig", aber die Zutaten sind alle sehr hochwertig und der angebotene französische Weißwein war sehr gut.
Noel Finn
Noel Finn
Visité en novembre 2023
Loved my visit here
Jim Langton
Jim Langton
Visité en octobre 2023
Amazing food, service and atmosphere. Incredible staff. Love it
Huy Duong
Huy Duong
Visité en août 2023
Nice but very small restaurant upstairs. The foods are okay but NOT exceptional. For the price, I’m expecting better quality of seafoods. The lobster is fresh but not the shrimps nor the scallops. The seafoods dishes are not flavorful ( both staters and chefs special) Do I want to come back next time I’m in Dublin? Probably not.
Dearbhail Bannigan
Dearbhail Bannigan
Visité en août 2023
Given the price of the food and the forced 17% service charge I was quite surprised that the prawns tasted like rubber. Clearly frozen for a long time. I also had to wait 20mins to ask for the bill (there were less than 15 people in the restaurant)
Bob Jon
Bob Jon
Visité en juillet 2023
Owner said I was too fat
Lukáš Gurník
Lukáš Gurník
Visité en juin 2023
Very fancy, very expensive. Good food, but not sure if it's worth the price.
Flaw
Flaw
Visité en mai 2023
They improved the air quality. This is the future. Thanks.
Dimitri van den Engel
Dimitri van den Engel
Visité en mai 2023
I love that they invested in providing a safe environment with clean air for customers AND their own personnel. Seriously impressed.
Aidan Delaney
Aidan Delaney
Visité en avril 2023
First time there & all ive heard abt this little jem diddent fail to dissapoint us' food ambience & all the staff were first class. We will be back.,,,Aidan & jackie
Kenneth Irvine
Kenneth Irvine
Visité en avril 2023
A gem of a restaurant with fantastic service and great oysters from Carlingford Lough, one of the stopovers of President Biden
Antonio Belli
Antonio Belli
Visité en avril 2023
Great food, service and atmosphere, in a slightly retro ambiance (which we loved). The service was very attentive and friendly. The food was very high quality.
Workaholic Woman
Workaholic Woman
Visité en février 2023
We were very disappointed with our experience. We arrived for Valentine’s Dinner & were barely greeted, seated and then ignored for most of the evening.
They’ve tried to maintain a fancy illusion for a very dated restaurant, which to a degree is fine, but then do it properly- have a maitre d’ with some personality, who makes your evening feel special and worth the price you spend.
We were offered the special of the evening, lobster, prawn and fish for €60. We asked would we be able to share it, thinking it was like a platter, the waiter said yes but you should add sides.
My husband ended up ordering a rib-eye, which looked like a minute steak with the whole middle just being fat. He sent it back after 2 bites, and they ‘graciously’ took it off the bill.
The seafood platter was a very small lobster tail, a tiny prawn and fish about the size of a two-finger kitkat, all smothered in a fairly bland sauce- very disappointing to say the least and definitely not shareable.
We didn’t go extravagant on drinks, but without the steak, the bill came to €200.
The only good thing was the oysters and the bottle of red we had was decent.

Very disappointing considering it was Valentine’s Day and so expensive. We definitely won’t be back.
C G
C G
Visité en février 2023
I only enjoy the prawn bisque & scallop and prawn.
Andrew Gilbert
Andrew Gilbert
Visité en janvier 2023
We were celebrating my dad's 60th really enjoyed the evening. Food was top class service was excellent. The young waiter who cooked table side was great and was the best waiter in the restaurant.

Thanks again for a great evening see you soon lobster pot!
Leon Oakwell
Leon Oakwell
Visité en janvier 2023
Posh spot for that good good
Mairéad Collins
Mairéad Collins
Visité en janvier 2023
Really charming old school glamorous but the menu is a little dated. A lovely restaurant for a family event or for couples.
J Struis
J Struis
Visité en décembre 2022
Heerlijk eten. Wel even reserveren.
Elena B
Elena B
Visité en décembre 2022
Love this restaurant!
Always fresh seafood, Dover sole is my favorite ever. And John, of course, a legend who provides luxury upscale service. He is the best!
Valerie Olivia
Valerie Olivia
Visité en décembre 2022
Grand old space with delightful warm feel hidden behind a simple street door you might miss if not looking for it. The restaurant is up a flight of stairs so there is no on street presence beyond the door. The dining room is pleasant and reminiscent of the sort of place I went to as a child and wish I could find more often in this day and age of "family style" dining. The lobster was as excellent as you would expect and the French onion soup is not too be missed. A beautiful elegant dining experience.
Ashmath Ali
Ashmath Ali
Visité en décembre 2022
Good seafood ???? really enjoyed the delicious food. Lots of great choice of starters, lobster ???? crab ????,prawns ???? squid.
fute_39016
fute_39016
Visité en janvier 2020
J'étais au Lobster Pot à Dublin. Un petit coup de cœur pour leur cuisine. C'était délicieuse et bien présentée.

THE LOBSTER POT

Ouvert - de 17h30 à 21h30

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Carte de l'emplacement de l'établissement
9, Ballsbridge Terrace, Ballsbridge, Dublin 4, Dublin, Irlande
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+353 1 668 0025
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