LE COMPTOIR & LA TABLE

Très regrettable surtout que l'on nous avait suggéré cette adresse ????. Foie gras poêlé décevant,cuisson lamentable car cela était trop cuit ! Aucune ambiance,je ne recommande pas du tout ! ????

You are truly an interesting person—putting the blame on your customers. Have you been in a bad mood for a long time? If you could offer a business lunch option, perhaps we could order more efficiently!

From the moment we entered until we finished our meal, it only took an hour and a half, which means we ordered quickly and ate quickly. After all, the kitchen also needs time to prepare the food. We were very efficient customers and more than willing to spend money.

This wasn’t our first time visiting Deauville, but don’t worry—we will definitely never visit your restaurant again! Since you only care about squeezing money out of customers for a one-time transaction, this approach won’t help your restaurant last longer. Wishing you all the best!

It was an extremely terrible experience.

NOT RECOMMEND!
In Deauville, you can find equally good restaurants without the awful service.

The food was okay (truffle pasta is yummy, foie gras is not tasty, burger is amazing, sea bass is normal level, lamp is great), but the male server (who seemed to be the owner) had a terrible attitude that it made the food completely unappetizing.

He was already impatient when we were ordering, but at first, we didn’t let it affect our mood. However, what was shocking was his later rude behavior—he even yelled at me and acted as if he was going to push me out!

We ordered five main courses and three glasses of white wine, with a total bill of €231. It was only when we were paying that we learned about the €25 business lunch. Since we thought the food was decent, we asked the female server what the business lunch included, and she brought over the menu board for us to see.

When we were settling the bill, the male server came over. We politely asked why we were not informed about the business lunch option. His attitude was terrible—he rudely told us that the menu was posted at the entrance! (Yet, they didn’t provide the board at the table for us to see.) It was obvious that they were trying to overcharge tourists by deliberately not mentioning the business lunch.

Before leaving, I asked him where exactly the business lunch menu was displayed. He pointed to the top right corner of the entrance door—completely inconspicuous. I calmly told him that his attitude was poor and that he should have informed us about the business lunch option. Perhaps due to his limited English, he suddenly lost his temper, started yelling at me, and even acted like he was about to push me out. He then shouted in simple English, “Don’t come back again!”

Well, I’d like to tell the guy that I will never return. The food was not good enough to justify enduring such treatment.

All he had to do was simply apologize and say, “Sorry, we forgot to provide the business lunch menu.” That would have been the end of it! There was no need to get angry. The way he handled this situation was ridiculous, and deceiving customers like this is truly unacceptable. I hope he reflects on his behavior.

Wishing him all the best. :)

Also, thank you to the female server—your attitude was truly wonderful!

Un endroit que je connais bien, vous pouvez y aller les yeux fermés vous mangerez très très bien un responsable très sympathique,un cuisinier et le personnel qui connaissent leurs métiers
Bon courage pour la suite Michel

Atmosphere excellente et service attentif faisant des recommandations appropriées. Les huîtres étaient excellentes, mais le filet au poivre était dur. Quand j’en ai parlé au service ils m’ont proposé de changer de plat ce que j’ai accepté avec plaisir, pour un plat de bar qui était bon. La sole de mon amie etait trop cuite. En général les prix très élevés ne sont pas reflétés dans la cuisine. On s’attend à quelque chose de meilleur à ce prix là. Et il n’y avait pas de carte de déjeuner et pas de spécialités du jour. Dans l’ensemble j’ai été déçue.