THE INN AT CELEBRATION * * * *
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Hôtel de style balnéaire, dont les chambres invitent à la détente situé à Celebration, à proximité des parcs d'attractions Disney.
Ce très bel hôtel au style balnéaire prend place dans un superbe décor, en bordure du lac Rianhard, au cœur de la cossue ville de Celebration. Les chambres aux tons clairs invitent à la détente, tout comme la piscine avec vue sur le lac. Les charmants commerces et boutiques de Celebration sont à deux pas, et un trail permet de faire le tour du lac au départ de l'hôtel. Une très bonne option, moins coûteuse qu'un hôtel Disney et plus chaleureuse qu'un hébergement à Orlando. L'hôtel a rouvert ses portes en février 2025, après deux années de rénovation.
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Avis des membres sur THE INN AT CELEBRATION
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But the biggest concern is they automatically charged us for valet parking and in/room wine service. We *never used either, and it was hours of work to get it cleared up. I highly recommend avoiding this property until this fraudulent activity ends.
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The rooms are dated with bathrooms that clearly haven't been remodeled since the early 2000s. The temperature in the room seemingly has nothing to do with what you set the wall thermostat to. When I got into the room it was 62 and when I set it to 72 I was lucky to hit 68. Old popcorn ceilings stained with dust from the vents blowing directly on them since the last time that popcorn was considered aesthetically pleasing. There's also no mini fridge in the room which is frankly embarrassing. How does a red roof inn manage to have mini fridges in every room but an establishment charging $500+/night can't seem to find it in the budget? Additionally, I left my "do not disturb tag" on my door for the duration of my stay. I don't like having strangers rummage around my room. Regardless of the presence of this hanger, my room was clearly serviced, seemingly to simply make my bed and throw away the single tissue I had discarded of in the trash.
The hotel itself was absolutely frigid. Everyone was wearing jackets indoors at all times. The buffet food is hit or miss. They served eggs, bacon, and waffles that were all perfectly fine simple staples. But one morning the only options were pork bellyand chicken apple maple sausage (what?) that might as well have been tree bark, both of which were cold mind you but that checks out given that you could hang meat in this hotel.
The only saving grace of this place was the bartender who was lovely but unfortunately they shut it down at 10.
The location and external aesthetics of the place are also beautiful.
On the whole, for the price point I wouldn't bother with this hotel. Extravagant prices for a room straight out of 2003 with Arctic circle temperatures.