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Avis MAXIM'S Paris
Avis des membres sur MAXIM'S
4.1/5
65 avis
Rapport Qualité/Prix
Qualité de la cuisine
Cadre/Ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
Lucas D.
Visité en juin 2025
Nourriture super bonne , service au top , et le personne très présent et rassurant alors que nous somme venu un soir d’affrontement dans les rue de Paris et malgré ça le moment était parfait .
Lama H.
Visité en juin 2025
A Deeply Disappointing Experience in Paris – One Star is Too Generous
I had high hopes for this restaurant, given its reputation and setting in the heart of Paris, but unfortunately, the experience was nothing short of a letdown.
Let’s start with the steak: I ordered it medium, expecting a warm pink center with a proper sear. What I received was a cold, undercooked slab that was clearly rare at best — bordering on raw. It was unseasoned, lifeless, and felt like an afterthought on the plate. The accompanying sauce couldn’t save it, nor could the barely-warm, bland mashed potatoes.
As for the fries? Shockingly bad. Pale, limp, and flavorless — they tasted like they came from a sad freezer bag, not a Parisian kitchen. Even basic street frites in the city are better than this.
We left the restaurant feeling completely disappointed — not just because the food was poorly executed, but because the quality was so beneath even casual Parisian standards. For the price and the hype, this meal felt like a joke. It’s rare I write a review like this, but it had to be said.
Save your time, appetite, and euros. There are far better options in Paris
I had high hopes for this restaurant, given its reputation and setting in the heart of Paris, but unfortunately, the experience was nothing short of a letdown.
Let’s start with the steak: I ordered it medium, expecting a warm pink center with a proper sear. What I received was a cold, undercooked slab that was clearly rare at best — bordering on raw. It was unseasoned, lifeless, and felt like an afterthought on the plate. The accompanying sauce couldn’t save it, nor could the barely-warm, bland mashed potatoes.
As for the fries? Shockingly bad. Pale, limp, and flavorless — they tasted like they came from a sad freezer bag, not a Parisian kitchen. Even basic street frites in the city are better than this.
We left the restaurant feeling completely disappointed — not just because the food was poorly executed, but because the quality was so beneath even casual Parisian standards. For the price and the hype, this meal felt like a joke. It’s rare I write a review like this, but it had to be said.
Save your time, appetite, and euros. There are far better options in Paris
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Isabella L.
Visité en mai 2025
Terrible service
Cem Y.
Visité en mai 2025
Das Essen ist fabelhaft. Jedoch scheint es mir danach, dass der Service dem Essen nicht gerecht kommt. Das Ambiente samt der live jazz Musik ist himmlisch! Je nachdem wo man sitzt, könnte man in punkto Ambiente 4 oder 5 Sterne vergeben.
Peter K.
Visité en mai 2025
I visited with my wife during a short break to Paris on 24th May. Before our trip I took the advice from the Maxim website and booked a table in the bar for two with the intention of eating. The advised dress code was suit jacket for men and smart for women. How then were some people in the bar wearing T shirts, jeans and straw hats. How on earth were they admitted ?
We arrived to disco music and within an hour a DJ arrived and started to play Drum and Base and a totally unacceptable noise level, totally ruining our evening. Very sad that the piano in the corner was neglected.
I expected high standards and a degree of class similar to Londons Ritz, Savoy etc.
If you want a sports bar atmosphere without any Je ne sais quoi, this is the place.
Extremely disappointing and misleading hype!!
We arrived to disco music and within an hour a DJ arrived and started to play Drum and Base and a totally unacceptable noise level, totally ruining our evening. Very sad that the piano in the corner was neglected.
I expected high standards and a degree of class similar to Londons Ritz, Savoy etc.
If you want a sports bar atmosphere without any Je ne sais quoi, this is the place.
Extremely disappointing and misleading hype!!
Louise S.
Visité en mai 2025
Très agréable moment chez Maxim’s. Un grand merci à Thomas pour son service attentionné, et à Eyal pour l’ambiance musicale qui a parfaitement accompagné la soirée.
Ashesh S.
Visité en mai 2025
Get the chicken lol. My only advice.
Mariam K.
Visité en mai 2025
I like the place, the ambience and also the food. Nice location when I have friends visiting Paris
Kiki 3.
Visité en mai 2025
Cadre somptueux, très bien mangé content d être venu dans ce restaurent ou la réputation n est Plus à faire
djordje n.
Visité en mai 2025
Service de qualité, avec une ambiance au top! De plus les 2 hôtesses, Ines et Vaheana ont été d’une gentillesses remarquable
yury b.
Visité en mai 2025
Let’s start with service: We are from New York, and believe me, with standards of service in Maxim’s - in our City- it wouldn’t last more than year…I know, guys who were serving our party- we’re trying hard, but- with the name such as Maxim’s- service should have been impeccable…. Our order was mixed up, and some of it - has not been delivered in time , and we had to remind our waiter twice. All in all, atmosphere was nice, music was nice as well… price wise- it was not bad( again by NY standards)… I don’t know why some people are complaining that restaurant is pricey,,, not at all !… If you would ask me if we are going to come back again? I ‘d say : will think twice .
Djackos E.
Visité en mai 2025
Top, top, top
Lucas H.
Visité en mai 2025
Lieu magique, service parfait !
Savannah h.
Visité en mai 2025
We celebrated my friend’s 21st birthday here. Whilst we enjoyed the ambience, the food was sub -par and the service from our main waiter was cold, brutal, and made us feel extremely unwanted. We are unsure if this was because we were young, clearly tourists, or if this is the regular service, but it absolutely did not feel up to par with the price paid.
Miryam Z.
Visité en mai 2025
The food was okay, and the atmosphere was pleasant until our seats started heavily shaking. They won’t tell you, but you have a good chance of getting seats above a train that will shake like crazy every five minutes. That would be maybe okay if the service wasn’t absolutely horrendous. We have never experienced anything like it. From entering the restaurant, the hostesses greeted us with such anger for no reason. The waitress didn’t care about us whatsoever. She seemed super rushed, and if we asked her for anything, it was as if it was a chore. Also, keep in mind that you aren’t allowed to share a main course. They make everyone at the table get one each and an appetizer. We’re limited on what we can eat so we had to get two of the same main meal.
Extension B.
Visité en mai 2025
Sono stata il 18/05 con i miei figli. Abbiamo gustato un'ottima cena. L'ambiente era elegante e piacevole. Musica dal vivo soft. Il dessert, il Cream Bullet, era delizioso. Lo consiglio vivamente.
Nesss G.
Visité en mai 2025
Lezzetli yemekler esliginde canli muzik ve cok basarili bir atmosfer! Kesinlikle tavsiye ederim.
Anne m.
Visité en mai 2025
Restaurant incontournable et mythique Parisien à faire au moins une fois . Le cadre est somptueux . Le dîner agréable avec des chanteurs pour parfaire la soirée . Les plats sont bons mais rien d’exceptionnel au vu des prix .La serveuse a été agréable , souriante et au petit soin , merci à Melanie .
Sabrina C.
Visité en mai 2025
Personnel aimable et souriant
Paolo le pianiste est formidable
Service personnalisé suggestions avisées
Merci à William et à son équipe pour cette belle soirée
Paolo le pianiste est formidable
Service personnalisé suggestions avisées
Merci à William et à son équipe pour cette belle soirée
Aurore L.
Visité en mai 2025
Iconique
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Hélène v.
Visité en mai 2025
Depuis le temps que l'on en avait envie. C'est fait et pas du tout déçu. Cuisine excellente. Personnel au petit soins. Décoration et ambiance musicale juste waouh. Nous avions peur de ne pas êtres à notre place que cela soit trop guindé. Pas du tout. Cela restera un très beau moment . Merci à tous
Danielle H.
Visité en mai 2025
I’ve been dying to go here for years. I flew in from Australia and one of my must have during this trip was to go to maxims and it did not disappoint
Anastasiia K.
Visité en mai 2025
An atmospheric restaurant with a unique interior — every corner is worth exploring. Much more charming and refined than many trendy spots in Paris.
Live music, a festive vibe, and well-dressed guests celebrating special occasions. Friendly staff and a solid menu.
I’ll definitely be coming back and happily recommending it.
Live music, a festive vibe, and well-dressed guests celebrating special occasions. Friendly staff and a solid menu.
I’ll definitely be coming back and happily recommending it.
Mark B.
Visité en mai 2025
Tourist Trap 101 – Save Your Money.
Wow. What an experience. If you're looking to burn a hole in your wallet while being served rubbery lobster with a side french fries with discount-store mayonnaise or the potatoe mash from the bag, look no further. Have I said the lobster? More like chewing gum soaked in cheap mayonnaise. A disgrace to seafood.
They call it fine dining — I call it a €30 meal dressed up in red curtains and wishful thinking. Sure, the place looks "fancy" if you squint in the dark long enough.
Yes, the venue tries to look fancy with all the red decor — but look closer and it’s cheap, tired, and clearly designed to impress people who don’t know better.
And the “live show”? Ah yes, how could I forget the guy with a guitar and no rhythm, soul, or clue.
This isn’t dinner. It’s performance art — a tribute to how far you can push a tourist’s patience before they scream into their napkin. Pure robbery with a smile and a bill that belongs in a luxury steakhouse, not a fast-food-grade seafood circus.
Avoid unless you're in the mood for a laugh and a lesson in what not to do in Paris.
Wow. What an experience. If you're looking to burn a hole in your wallet while being served rubbery lobster with a side french fries with discount-store mayonnaise or the potatoe mash from the bag, look no further. Have I said the lobster? More like chewing gum soaked in cheap mayonnaise. A disgrace to seafood.
They call it fine dining — I call it a €30 meal dressed up in red curtains and wishful thinking. Sure, the place looks "fancy" if you squint in the dark long enough.
Yes, the venue tries to look fancy with all the red decor — but look closer and it’s cheap, tired, and clearly designed to impress people who don’t know better.
And the “live show”? Ah yes, how could I forget the guy with a guitar and no rhythm, soul, or clue.
This isn’t dinner. It’s performance art — a tribute to how far you can push a tourist’s patience before they scream into their napkin. Pure robbery with a smile and a bill that belongs in a luxury steakhouse, not a fast-food-grade seafood circus.
Avoid unless you're in the mood for a laugh and a lesson in what not to do in Paris.
Pascal L.
Visité en mars 2024
Lieu historique, magnifique, service impeccable, belle ambiance au Bar.
Très bon service.
Félicitations
Très bon service.
Félicitations
AOUIDIDI H.
Visité en mars 2024
Restaurant à conseiller cinq étoiles, ça mérite
Pascal L.
Visité en mars 2024
Très beau lieux mythique, pour la seconde fois ce trimestre nous y avons passé un très bon moment, les plats sont très bon et le service est agréable.
Anne L.
Visité en mars 2024
Mon expérience chez Maxim’s a été plutôt décevante. Il est important de souligner que chaque personne est en droit d’avoir ses propres opinions et critères et que mon avis peut sembler exigeant en termes d’attentes.
Les serveurs étaient charmants, et j'ai beaucoup apprécié mon entrée aux noix de Saint-Jacques. L'ambiance rétro du lieu était très plaisante.
Cependant, j'ai noté quelques aspects à améliorer, comme les vibrations du sol causées par le passage du métro sous le restaurant. De plus, certains plats semblaient un peu chers pour leur qualité, notamment le tournedos truffé qui manquait de tendreté et de saveur de truffe.
Malgré ces points, je crois que le restaurant possède un potentiel certain et j'espère y retourner une fois que ces détails auront été réglés. Mon avis, bien que constructif en termes d'amélioration, ne vise en aucun cas à ternir la réputation du restaurant.
Merci pour l'accueil chaleureux hier.
Les serveurs étaient charmants, et j'ai beaucoup apprécié mon entrée aux noix de Saint-Jacques. L'ambiance rétro du lieu était très plaisante.
Cependant, j'ai noté quelques aspects à améliorer, comme les vibrations du sol causées par le passage du métro sous le restaurant. De plus, certains plats semblaient un peu chers pour leur qualité, notamment le tournedos truffé qui manquait de tendreté et de saveur de truffe.
Malgré ces points, je crois que le restaurant possède un potentiel certain et j'espère y retourner une fois que ces détails auront été réglés. Mon avis, bien que constructif en termes d'amélioration, ne vise en aucun cas à ternir la réputation du restaurant.
Merci pour l'accueil chaleureux hier.
Emily G.
Visité en mars 2024
We had a magnificent time. Chic Decor. We were there on a weeknight, and it was packed! The crowd was very lively which made our evening. We enjoyed some magnificent wine and the food was solid. The female entertainer played elevator music - think Nora Jones - which really didn’t go with the upbeat vibe but that didn’t stop us. Go for the atmosphere! Talk to other tables and enjoy the moment.
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As for the food it was mediocre at best. The ambiance is decent, though the decor feels a bit over the top and overly showy. Overall, not the experience I was expecting from such a well-known place.