RESTAURANT CONTE
2025
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Le long de la baie et sur la rue principale de Perast, le restaurant de l'hôtel Conte est une institution, la meilleure table du village. L'intérieur est aussi beau que la terrasse est agréable, directement sur la baie avec une jolie vue. Le service et la cuisine sont à la hauteur du standing de l'hôtel, dont les spécialités sont surtout marines : large choix de poissons et fruits de mer aux saveurs adriatiques… Mais aussi des plats de viande locaux. Le menu dégustation est un must pour les gastronomes. Belle carte de vins monténégrins.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Informations complémentaires
Informations et horaires sur RESTAURANT CONTE
Ouvert tous les jours de 8h à 23h. Compter dès 35 € par personne.
Avis des membres sur RESTAURANT CONTE
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
We got the Conte platter and stuffed squid. They were both good, but the Conte platter was SO good that I would recommend just going with that. The risotto and octopus were cooked perfectly (as was everything else, but I’m particularly partial to these two foods). I would have eaten a second helping right away.
For dessert we got the Conte combination - Perast cake and some delicious ice cream covered in nuts and fig jam. Both were outstanding.
The reviewers who complained about price may not have seen Kotor restaurant prices, where a similar quality sea front restaurant is easily double what Conte charges for a more pleasant experience.
We had such a good dinner and liked the Perast cake so much, I came back the next morning and got some for takeaway for breakfast. It was cut from a brand new cake and was just as tasty as the one we had for dinner. For comparison, a nearby restaurant had a half-finished Perast cake on display for two days.
If you’re staying the night in Perast, go to Conte for dinner. If you’re only here for a short tour stop, get some of Conte’s delicious Perast cake for takeaway to enjoy later.
Рекомендую!
Restaurant- Book 24 hours ahead to get the tables next to the water. Servers were engaging, knowledgeable, and passionate about the food they were serving. Fresh and delicious.
Overall, it was a great experience.