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Adresse près de la cathédrale proposant une cuisine bistronomique aux produits frais et locaux, des viandes
Du nouveau du côté de la Poste ! À deux pas de la Cathédrale, cette véritable institution bistrotière de la Cité des Sacres s'est refait une beauté. Toujours fidèle à lui même, le Bistro de la Poste a gardé son ambiance typique de brasserie parisienne. Côté table, Franck et son chef Guillaume vous proposent de goûter à une cuisine bistronomique qui met en valeur les beaux produits frais et locaux : lapin rôti à la moutarde, filet de bœuf en croûte de pain, ribs de cochon marinés... Le tout accompagné d'une magnifique carte de vins, finement sélectionnés pour s'accorder au mieux avec les plats au menu et sublimer votre déjeuner, voilà de quoi ravir les épicuriens et les locavores.
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Avis des membres sur BISTRO DE LA POSTE
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
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This was hands down, one of the best lunches we had in our entire month long tour of France and northern Italy and probably one of the best lunches I've ever had in France actually. We totally stumbled upon it and so glad we booked, I'm dreaming about it every day since.
The service from the waiting staff was incredibly welcoming throughout, especially as I can only half speak french and despite being very busy they still had the patience to give me the time to communicate.
We had our 4 month old with us and they made fantastic accommodations for us to squeeze our pram in, into what is not exactly a vast space so it really was super kind as I can see other venues turning us down for the same.
We had a very good champagne as apertif to start, well of course we did in Reims, but the rest of the wine list was amazing too and we had probably one of the nicest Beaujolais we've had in a while, so much so we've tracked it down and bought a case.
And then of course the food!
I mean substance, and quality throughout. Amazingly well presented, perfect portion sizes, diverse yet well tied together flavours, just delicious all over. We had the terrine to start which we shared and was plenty, followed by the plat du jour of red mullet and crevettes and I had the tartare... of which I've had a few over the years but nothing as to compare to this in not just looks but taste! All future tartares have now been ruined haha. And of course the sides, great chips, full flavoured veggies, well seasoned and dressed salads... come on everyone else, just take note and do more of this please.
The kitchen team and chefs are outstanding. And what's more the chefs came out to join and chat with some of the customers after. What an experience and we'll actually make a point of going back to Reims just to go here again.
Thank you everyone at the Bistro de la Poste, you absolutely rock!